The Faculty of Hospitality and Tourism Management of Macau University of Science and Technology will hold the 1st Session of “Chef Series” -- Culinary Demonstration Workshop by Chef Xu Dong on March 17th, 2022. Celebrity Chef of China Xu Dong was invited to demonstrate culinary skills of Sichuan Cuisine.
Date: March 17th, 2022 (Thursday)
Time: 15:00-17:00
Venue: O203, M.U.S.T.
Organizer: Faculty of Hospitality and Tourism Management, Macau University of Science and Technology
Wynn Food & Beverage Academy
Guest Speaker: Chef Xu Dong
Xu Dong, Executive Chef of the Pop-up Sichuan restaurant, who entered the industry in 2001. As the culinary production director of the Pop-up Sichuan restaurant Yang 19 Club, Chef Xu Dong created amazing dishes with international Michelin standard. The mentor of Chef Xu Dong is Zhao Deming - a national pastry master and is the fourth-generation successor of Dim Sum who had won numerous honors and awards.
Signature Dishes
Should you have any questions, please feel free to contact the faculty office (Telephone number: 8897-2381 or 8897-2382, Email: FHTM_inquiry@must.edu.mo).
